09/01/2009 9:20
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Gourmet catering specializing in the use of fresh, locally grown fruits, vegetables, meats & seafood.
  
   
 

Elegant & Easy Gourmet

 

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Menu Sampler

Finger Foods Reception

Individual rib orange crusted
rack of lamb

Handmade crab and
cream cheese wontons

Individual Beef Wellingtons

Grilled fresh garden vegetables

Goat cheese crostini drizzled
with organic honey

Salmon Wellington "purses"
tied with chive

Individual fruit tarts in
handmade butter crust

Butternut squash and green apple galette
with bleu cheese baked in puff pastry

Spinach and sundried tomato frittata

Cucumber slices with salmon mousse and roasted red bell pepper drizzles with balsamic dressing

Medley of finger desserts including handmade fruit tarts, mini cheesecakes, cream puffs and baby brownies

 

Hearty Hors d'Oeuvres

Baked brie in phyllo dough stuffed with jalapeno jelly, toasted almonds or dried fruit

Carved baked ham with citrus honey glaze

Crab cakes with dill aioli

Portobello and spiced cheese quesadillas with pineapple salsa

Cheese tower dotted with fresh fruits, served with crackers and toast points

Chicken puffs in handmade dill bread

Smokey grilled asparagus in a blanket

Individual Beef Wellington of filet mignon

Artichokes stuffed with tomatoes and garlic

Polenta tarts stuffed with bleu cheese and herbs

Smoked sausage with assorted dipping mustards

Portobello mushrooms stuffed
with spinach & seafood
Evening Buffet

Grilled filet mignon with Portobello and port wine sauce

Grilled swordfish with lemon-thyme
white wine sauce

Salmon lightly sauteed with fresh lemon, served on a bed of fresh spinach

Melt-in-your-mouth aged, grilled tri-tip

Handmade lasagna

Asparagus on Parmesan-laced
puff pastry

Caesar salad with lemon garlic dressing

Rice pilaf infused with
fresh vegetables and basil

Fresh garden vegetable and herb medley

Assorted homemade cheesecakes

 

Breakfast or Brunch

Medly of homemade breads with sweetened butter

Belgium waffle station

Made-to-order omelet station

Assorted grilled gourmet sausages and apple smoked bacon

Handmade quiches, vegetarian or meat and cheese

Home-grown raspberries, black berries and blueberries

Almond-laced whipped cream

Caramelized apples in brown sugar and cinnamon

Prime rib or ham carving station

Individual vegetarian, ham and cheese quiches

 

 

 

NewsUpdate
 


Signature Desserts

Individual chocolate molten lava cakes

8-layer chocolate ganache raspberry cake

Handmade fresh fruit sorbets

Lemon chiffon cake studded with fresh raspberries

Frozen triple chocolate mousse

Chocolate orange Curacao cheesecake

Handmade fresh raspberry truffles

Rum cream pie

Chocolate-laced pumpkin tart

Tropical pineapple macadamia cake

 

Signature Cocktails

Betsy's lemon vodka champagne cocktail

Pomegranate gin & fruit whoopee

Mimosa with a very lemon twist

Pumpkin and nutmeg martini

Unforgettable Meyers rum and soda spritzer

Bloody Mary zingers

 
 
   
   
 

WOW Factor
Specialty Food Bars

You make
your own!

Fajita Bar

Baked Potato Bar

Egg Roll Bar

Ice Cream Sundae Station

Signature Dishes

Prime rib carving station
with creamed horseradish

Barbequed tri-tip

Prawn skewers marinated in
Jamaican jerk

Hand-rolled chicken cordon bleu

Pork tenderloin stuffed with
spinach, ricotta and pine nuts

Roasted fingerling potatoes
with horseradish and dill aioli

Garden salad with toasted pecans and
homemade raspberry dressing

Killer crab cakes with
jalapeno tartar dipping sauce

Whole stuffed salmon
baked in puff pastry

Chicken cranberry Waldorf salad
on endive

 

 

 

 

 

 

 

 

 

 

 
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